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Why Ramen?


WE'VE GOT BIG BOWLS

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Why Ramen?


WE'VE GOT BIG BOWLS

What's in our Bowls?

We love noodles – all kinds of noodles in fact. But ramen is something so many of us grew up with in one form or another. From the instant variety we found in school, to the hand made craft noodles found in shops across Japan and now North America. It’s simple, but it’s complex. The broth has depth, the noodles are springy, and the flavours change from region to region. Ramen makes people happy – it’s pretty hard to be miserable after having a great bowl of noodles!

Prairie Noodle Shop makes prairie inspired ramen, and our focus is to serve quality ingredients, locally sourced proteins, and innovative flavour profiles that respect the origins of the dish. Ramen is traditionally a regional cuisine influenced by wherever that particular ramen comes from and that’s what we create.

Asian noodles inspired by prairie flavours.

Locally Inspired

We love noodles, and our mission is to make ramen that reflects our unique geography. Our ramen gives you a taste of our region's flavours, from hearty meat and potatoes to smokey prairie pork.

Locally Sourced

All of our proteins are sourced locally from independent, high-quality producers. This includes our vegetarian bowl as well (who doesn't like smoked gouda?).

Locally Involved

We love our community and we have made it a priority to be an active part of it. Let's just say that the one day the restaurant isn't officially open is probably going to be one of our busiest days!